Interested in becoming a vendor?

We are a small market, and space is limited. Our market schedules for the year will be set by early March.  We are always interested in hearing from farmers, and each year our market will include new farms and new food products.  Our priority is to support and strengthen diverse, sustainable, local farms, and a minimum of 70% of market booth space is designated for farmers only. Please note that we receive dozens of inquiries from food vendors (bakers, confections, etc) each month, but space is very limited and, unfortunately, can't include all food vendors that apply.  Priority will be given to vendors that source from local farms and feature local farm ingredients. Below is a link to our Rules and Regulations. Please read them over before applying.

RULES